Quaker - Cereals, QUAKER, Corn Grits, Instant, Plain, Prepared With Water has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Iron.
The food contains 15.06g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.61 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.81 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Quaker - Cereals, QUAKER, Corn Grits, Instant, Plain, Prepared With Water has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 2% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 1 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.02 mg | 0.07% | Bottom 30% | Low |
Thiamin | 0.11 mg | 7.6% | Mid 40% | Average |
Riboflavin | 0.14 mg | 8% | Mid 40% | Average |
Niacin | 1.6 mg | 8.1% | Mid 40% | Average |
Vitamin B6 | 0.04 mg | 2% | Bottom 30% | Low |
Folate | 34 mcg | 8.5% | Top 30% | High |
Food Folate | 1 mcg | |||
Folic Acid | 33 mcg | |||
Dietary Folate Equivalents | 57 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.08 mg | 0.82% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 5.8 mg | 32.3% | Top 10% | Very High |
Magnesium | 7 mg | 1.8% | Bottom 30% | Low |
Phosphorus | 21 mg | 2.1% | Bottom 30% | Low |
Potassium | 28 mg | 0.8% | Bottom 10% | Very Low |
Sodium | 210 mg | 8.7% | Mid 40% | Average |
Zinc | 0.13 mg | 0.87% | Bottom 30% | Low |
Copper | 0.02 mg | 1.2% | Bottom 30% | Low |
Manganese | 0.06 mg | 3% | Mid 40% | Average |
Selenium | 3.2 mcg | 4.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.1 g | 5% | Mid 40% | Average |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.19 g | 0.29% | Bottom 30% | Low |
Saturated Fat | 0.02 g | 0.1% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 2 mg | |||
Total Omega 6 Fatty Acids | 55 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 82.4 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 68 Calories from Fat 2
% Daily Value *
Total Fat 0.19 g 0.29%
Saturated Fat 0.02 g 0.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 210 mg 8.7%
Total Carbohydrates 15.1 g 5%
Dietary Fiber 0.9 g3.6%
Sugars 0.1 g
Protein 1.6 g 3.2%
Vitamin A 0% Vitamin C
Calcium 0.6% Iron 32.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 93
Protein 3.6 g | Carbs 16.7 g | Fat 1.8 g
Per 100g | Calories 116
Protein 2.8 g | Carbs 23.5 g | Fat 1.8 g
Per 100g | Calories 87
Protein 1.8 g | Carbs 17.8 g | Fat 1 g
Per 100g | Calories 101
Protein 2.4 g | Carbs 20 g | Fat 1.3 g
Per 100g | Calories 342
Protein 8.4 g | Carbs 78.8 g | Fat 0.97 g
Per 100g | Calories 350
Protein 5 g | Carbs 77.5 g | Fat 1.2 g
Per 100g | Calories 356
Protein 6.7 g | Carbs 80 g | Fat 0 g
Per 100g | Calories 342
Protein 8.4 g | Carbs 78.8 g | Fat 0.97 g
Per 100g | Calories 372
Protein 26.6 g | Carbs 58.1 g | Fat 7.8 g
Per 100g | Calories 366
Protein 8.4 g | Carbs 73.1 g | Fat 6 g
Per 100g | Calories 72
Protein 1.6 g | Carbs 14 g | Fat 1.1 g